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Description
Han and Saskia, together with Jeroen Klepper, chef/co-owner of Strandpaviljoen Noorderlicht and Hemingway aan Zee. A fantastic preparation made from mini red cabbage.
Fresh red cabbage pickled in sweet and sour, with spices like cardamom, cloves, mace, fresh peppers, and juniper berries. This mixture is added to the pouch after preparation.
The cabbage still has a nice crunch and is very tasty to use as a salad.
Quantity 4 quarters baby red cabbage and will be vacuum-packed for shipping
Productdetails
Smaak
Sour, Sweet
Bereiding
Fresh
Gebruik
Wild
Regular price
€3,27€3,00 excl.
€3,27€3,00 excl.
Sale price
Regular price
